Paneer Sandwich

***½ 2votes

Sandwich in breakfast, is a good start for our day. It is popular not only in breakfasts but also in lunches. You can easily take it to work, school, to be eaten as part of a packed lunch. Omelet Sandwich is a very easy and a basic type of sandwich. But we need variation in…

Paneer bhurji

**** 2votes

Paneer bhurji is a popular North Indian breakfast recipe made from crumbled paneer. Bhurji means scrambled, so in this dish, the paneer aka cottage cheese is scrambled. It goes well with roti or paratha. Even one can use this as a stuffing of paneer sandwich.   Prep Time 10 min Cook Time 15 min Servings…

Paneer tikka masala

***  1vote

Paneer tikka masala is a very popular North Indian dish. It is essentially made from paneer tikka, which is served in a spiced gravy. It is a good vegetarian alternative to chicken tikka masala. This dish occupies a good position among all other paneer dishes like palak paneer, paneer posto, matar paneer etc.   Prep…

Matar Paneer (Peas with Cottage Cheese)

**** 2votes

Matar Paneer is a popular vegetarian North-Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. Paneer is actually a very popular ingredient in North-Indian vegetarian dishes. Different paneer dishes like Palak Paneer, Paneer Butter Masala etc. are so much popular. One such dish is Matar Paneer. It’s really…

Paneer Posto (Cottage Cheese with Poppy Seed)

***  2votes

Paneer posto is a very popular Bengali dish. Posto means poppy seed. Actually different type of dishes using poppy seed is very popular among Bengalis, like Alu posto (Potato with poppy seed), Rui posto (Ruhu fish with Poppy seed) etc. However, this dish is very easy to prepare. Here I am using potato along with…

Palak Paneer ( Spinach with Cottage Cheese )

*****1vote

Palak Paneer is a very popular, North-Indian dish. This vegetarian dish is originated from Punjab, consisting of spinach, tomato gravy sauce and paneer in a thick paste made from pureed spinach and seasoned with garlic, garam masala and other spices. It is served with Naan, Roti or boiled Rice. Prep Time 10 minutes Cook Time…